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|Latin Name:||Mangifera Indica L.||Spec:||Juice Powder|
|Part Used:||Fruit||Test Methods:||TLC|
|Appearance:||Light Yellow To Yellow Powder||Moisture:||5% Max|
|Ash:||5% Max||Particle Size:||98% Pass 80 Mesh|
|Shelf Life:||24 Months||Product Name:||Mango Fruit Juice Powder|
Mango Fruit Juice Powder
Mango is the popular name of mango (Chinese flora) (Latin name: Mangifera indica l.). Mango is an evergreen tree of lacquer tree in India. Flowers small, miscellaneous, yellow or yellowish, a panicle of the top. Nuclear fruit is large, compressed, 5-10 cm long, 3-4.5 cm wide, ripe yellow, sweet, hard core.
Mango is one of the famous tropical fruit, mango fruit contain sugar, protein, crude fiber, mango contains vitamin A precursor of carotene composition is particularly high, is rare in all fruits. The vitamin C content is also not low. Mineral, protein, fat, carbohydrate and so on, also is its main nutrition component. Fruit juice, jam, canned, pickled, pickles and mango milk powder, preserves and so on.
Mango fruit oval smooth, skin is lemon yellow, fleshy delicate, sweet scent, and is rich in sugar, vitamin, protein 0.65% 1.31%, every 100 grams flesh contains carotene, 2281-2281 micrograms, soluble solids 14% 24.8%, and the essential trace element selenium, calcium, phosphorus, potassium, iron, etc > content is also high.
Mango has "the king of tropical fruits", which has high nutritional value. Mango calories are about 57 calories (100 grams/about 1 big mango), and vitamin A is up to 3.8 percent, more than twice as much as apricots. It also contains more vitamin C than oranges and strawberries. Each 100 grams of pulp contains vitamin C56.4-137.5 mg, some as high as 189 mg. Sugar content 14-16%; The seeds contained 5.6% of the protein; Fat 16.1%; Carbohydrates 69.3%.
|Mango Fruit Juice Powder Technical Data Sheet|
|Appearance||Light yellow to yellow powder|
|Odor & Taste||Characteristic|
|Particle Size||98% pass 80 mesh|
|Loss on drying||5% Max|
|Heavy metals||10ppm Max|
|Total plate count||10,000cfu/g Max|
|Mold & yeast||1,000cfu/g Max|
|Statements: Non-Irradiated, Non-GMO|
Function: Anti-nausea for carsickness or seasickness, anti-cancer, preventing hypertension,
atherosclerosis and constipation, anti-bacteria, widely used in food, cosmetics and pharmaceutical industries.
|Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm).|
|Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃.|
Contact Person: Sales Manager